Spiral Slant Mixer "SPI-280EB.400EB"
Space-saving design that integrates a mixer and lifter.
This is a spiral mixer developed in partnership with one of Europe's leading mixer manufacturers. It meets a wide range of customer needs, from small to large-scale mixing. The spiral action makes it ideal for mixing European-style breads that are difficult to handle, such as those from France and Germany. We offer a rich lineup, from a 50-liter type for retail use to large types for factory use. Additionally, mixing in small quantities is also possible. The Kanto original spiral mixer, essential for creating differentiated bread dough, includes models that support mixing from small to large quantities. We will definitely meet your needs, whether for retail or mass production. 【Features】 - Spiral mixer with a reversing device - Space-saving design that integrates the mixer and lifter For more details, please contact us or download the catalog.
- Company:関東混合機工業 本社(東京)、札幌出張所、仙台出張所、名古屋出張所、大阪出張所、福岡出張所
- Price:Other